This website uses cookies. By continuing to browse, you are agreeing to our use of cookies as explained in our, Cookies Policy.

Case Study:

Eliminate Losses Due to Improper System Design


Download as a PDF


Home / Case Study / Eliminate Losses Due to Improper System Design

Customer Details
An instant noodle manufacturing plant in North India with a production capacity of 22 TPD
Losses due to improper design of steam and condensate system
To design an optimum steam system and deliver a plant with benchmark Specific Fuel Consumption and Specific Steam Consumption
For Steamer Section:

– Installation of Forbes Marshall recommended steam system for flash steam recovery at the equipment level

– Optimisation of steam pressure in steamer

For Fryer Section: 

– Process vapour heat recovery system
Efficient use of flash steam at the equipment level

Proper conditioning and gelatinisation of dough in the steamer

Zero-leak zero-discharge plant

35% Reduction in specific steam consumption due to no steam loss